Global Meat (Fresh And Processed) Market Professional Survey Report 2019, Analysis, Opportunities, Forecast, Trends

Fresh meat usually refer to the meat without special process directly sale. Processed meat is considered to be any meat which has been modified in order either to improve its taste or to extend its shelf life. Consumption of processed food products triggers the upsurge of cholesterol and fat levels in the body, forcing the […]

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Global Red Beet Juice Concentrate Market Professional Survey Report 2019, Analysis, Opportunities, Forecast, Trends

Beets are rich in natural chemicals called nitrates. Through a chain reaction, your body changes nitrates into nitric oxide, which helps with blood flow and blood pressure. Many of today’s atheletes are discovering the benefits of natural nitrate supplementation from concentrated beet juice. Red Beet Juice has betanins. Betanin is a natural color that keeps […]

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Global Functional Food Market Professional Survey Report 2019, Analysis, Opportunities, Forecast, Trends

Functional food is a food given an additional function (often one related to health-promotion or disease prevention) by adding new ingredients or more of existing ingredients.The term may also apply to traits purposely bred into existing edible plants, such as purple or gold potatoes having enriched anthocyanin or carotenoid contents, respectively.Functional food industry, consisting of […]

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Global Fruit & Vegetable Enzymes Market Professional Survey Report 2019, Analysis, Opportunities, Forecast, Trends

Enzymes are promoters of vital chemical activity in plant and animal cells and play an important role in the food processing industry. The oxidizing and hydrolytic enzymes present in fruits and vegetables help in preparation of numerous fruit and vegetable products including juices, wines, ciders, pastes, purees, and other products. Fruit enzymes are widely used […]

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