Global Fish Powder Market Research Report 2019

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In this report, the Global Fish Powder Market market is valued at USD XX million in 2017 and is expected to reach USD XX million by the end of 2025, growing at a CAGR of XX% between 2017 and 2025. Global Fish Powder Market market has been broken down by major regions, with complete market estimates on the basis of products/applications on a regional basis.

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Fish Powder is an excellent high protein feed ingredient. It is a brown powder or cake has been obtained by removing most of the water and some or all of the oil from fish or fish waste. It is an excellent source of protein, lipids (oils), minerals, and vitamins. It is used primarily in diets for aquaculture systems, domestic animals, sometimes used as a high-quality organic fertilizer.

The global Fish Powder market is valued at xx million US$ in 2018 is expected to reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.

This report focuses on Fish Powder volume and value at global level, regional level and company level. From a global perspective, this report represents overall Fish Powder market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.

At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.

The following manufacturers are covered:



Corpesca S.A.

Austevoll Seafood ASA


Omega Protein



Kodiak Fishmeal




Daybrook Fisheries

Rongcheng Hisheng Feed

Chishan Group

Rongcheng Blue Ocean Marine Bio

Dalian Longyuan Fishmeal

Zhejiang FengYu Halobios

Segment by Regions

North America




Segment by Type

Steam Dried(SD) Fish Powder

Flame Dried(FD) Fish Powder

Segment by Application

Aquaculture Feed

Poultry Feed

Pig Feed

Pet Food


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