Global Apple Extract Market Trends, Forecast and Demand Analysis 2019
Apple is the most consumed and largest produced fruit in the United States. Apple contains alpha hydroxyl acids which provide antioxidant protection which neutralizes the free radicals present in the environment to protect the skin, thus allows a skin to look healthier and younger. Apple extract is a natural blend of phloridzin, polyphenols, and chlorogenic acid with fine light red-brown powder which is very stable and completely soluble in water. Every one kg of apple extract is extracted from 500-600 baby green Fuji apples. It gives good delicious apple flavor in cakes, pies, and other baked goods. We can deepen the apple flavor, even when using fresh apples in our recipe. Apple extract gives a boost to canned and frozen fruits. It has very stable quality even to heat, acid and also have high adaptability to processing. The use of apple extract in skin care has grown steadily in the past few years. In both mass market and selective distribution, this acidic and vitamin-rich fruit appears in a face and body care. The vitamin C in the apple extract is the key ingredient which claims to reduce dark spots and even out skin tone over time. It also helps to slow the signs of aging, anti-acne and brightening the skin.
The apple extract is widely used in various applications like functional beverages such as health care, sports and entertainment sector, functional food, dietary supplements etc. in the form of energy drinks, juices, and enhanced water. This can be the major factor towards the growth of the market. Another factor towards the growth of apple extract market is the growing trend of maintaining a healthy lifestyle by following natural eating habits. It plays a significant role in addressing health concerns related to diabetes, cholesterol, eye disease, cancer, blood pressure etc. It is expected to influence the apple extract market growth positively. Moreover, the increasing disposable income and on the go busy lifestyle of the people are fueling the growth of apple extract market. However, the favorable food safety regulations and increasing awareness of health benefits associated with the consumption of polyphenol can act as a restraint to the growth of apple extract market.
The Global Apple Extract Market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Apple Extract volume and value at global level, regional level and company level. From a global perspective, this report represents overall Apple Extract market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Apple Extract in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Apple Extract manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.
The following manufacturers are covered:
Herbal Extraction Group
Ambe Organic Food Products
Segment by Regions
Segment by Type
Segment by Application
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Table of Contents
1 Industry Overview of Apple Extract
1.1 Definition of Apple Extract
1.2 Apple Extract Segment by Type
1.2.1 Global Apple Extract Production Growth Rate Comparison by Types (2014-2025)
1.2.2 Seed Form
1.2.3 Powder Form
1.2.4 Liquid Form
1.3 Apple Extract Segment by Applications
1.3.1 Global Apple Extract Consumption Comparison by Applications (2014-2025)
1.3.2 Functional Food
1.3.3 Functional Beverages
1.3.4 Dietary Supplements
1.4 Global Apple Extract Overall Market
1.4.1 Global Apple Extract Revenue (2014-2025)
1.4.2 Global Apple Extract Production (2014-2025)
1.4.3 North America Apple Extract Status and Prospect (2014-2025)
1.4.4 Europe Apple Extract Status and Prospect (2014-2025)
1.4.5 China Apple Extract Status and Prospect (2014-2025)
1.4.6 Japan Apple Extract Status and Prospect (2014-2025)
1.4.7 Southeast Asia Apple Extract Status and Prospect (2014-2025)
1.4.8 India Apple Extract Status and Prospect (2014-2025)
2 Manufacturing Cost Structure Analysis
2.1 Raw Material and Suppliers
2.2 Manufacturing Cost Structure Analysis of Apple Extract
2.3 Manufacturing Process Analysis of Apple Extract
2.4 Industry Chain Structure of Apple Extract
3 Development and Manufacturing Plants Analysis of Apple Extract
3.1 Capacity and Commercial Production Date
3.2 Global Apple Extract Manufacturing Plants Distribution
3.3 Major Manufacturers Technology Source and Market Position of Apple Extract
3.4 Recent Development and Expansion Plans
4 Key Figures of Major Manufacturers
4.1 Apple Extract Production and Capacity Analysis
4.2 Apple Extract Revenue Analysis
4.3 Apple Extract Price Analysis
4.4 Market Concentration Degree
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