Food Biotechnology Market Outlook and Future Growth during the Forecast Period 2019-2024 | ABS Global, Arcadia Biosciences, AquaBounty Technologies, BASF Plant Science, Bayer CropScience

Press Release

Food biotechnology is the field of biotechnology, which is used to modify genes of animals, plants, and microorganisms to create genetically modified products having high nutrition related properties. Genetically advanced products have benefitted farmers, producers, and consumers by increasing their yield and improving the quality of crops, which in turn is expected to drive the market.

Some of the key players of Food Biotechnology Market:
ABS Global, Arcadia Biosciences, AquaBounty Technologies, BASF Plant Science, Bayer CropScience AG, Camson Bio Technologies Ltd, Dow AgroSciences LLC, DuPont Pioneer, Evogene Ltd, Hy-Line International, KWS Group, Monsanto, Origin Agritech Limited, Syngenta AG

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The research report on Food Biotechnology Market provides a comprehensive analysis of the market status and development trend, including types, applications, growth, opportunities, rising technology, competitive landscape and product offerings of key players. The Food Biotechnology Market report covers the present and past market scenarios, market development patterns, and is likely to proceed with a continuing development over the forecast period.

Segmentation by product type:
Transgenic Crops
Synthetic Biology Derived Products

Segmentation by application:
Animals
Plants
Other

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The report provides a detailed overview of the industry including both qualitative and quantitative information. It provides overview and forecast of the global Food Biotechnology market based on product and application. It also provides market size and forecast till 2024 for overall Food Biotechnology market with respect to five major regions, namely; North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America (SAM), which is later sub-segmented by respective countries and segments.

Fundamentals of Table of Content:

1 Report Overview
1.1 Study Scope
1.2 Key Market Segments
1.3 Players Covered
1.4 Market Analysis by Type
1.5 Market by Application
1.6 Study Objectives
1.7 Years Considered

2 Global Growth Trends
2.1 Food Biotechnology Market Size
2.2 Food Biotechnology Growth Trends by Regions
2.3 Industry Trends

3 Market Share by Key Players
3.1 Food Biotechnology Market Size by Manufacturers
3.2 Food Biotechnology Key Players Head office and Area Served
3.3 Key Players Food Biotechnology Product/Solution/Service
3.4 Date of Enter into Food Biotechnology Market
3.5 Mergers & Acquisitions, Expansion Plans

4 Breakdown Data by Product
4.1 Global Food Biotechnology Sales by Product
4.2 Global Food Biotechnology Revenue by Product
4.3 Food Biotechnology Price by Product

5 Breakdown Data by End User
5.1 Overview
5.2 Global Food Biotechnology Breakdown Data by End User

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