Global Crustaceans Market Analysis,Opportunity,Demand 2019-2025

Press Release

Crustaceans are a group of invertebrate aquatic fauna consisting of many species. Crabs, lobsters, crustaceans, krill, crayfish, prawns and wood lice are the best known crustaceans. Nearly half of the world?s total production of crustaceans are produced in China alone. They are majorly consumed as food throughout the world. Crustaceans find wide ranging applications across industries such as food industry, pharmaceutical industry and cosmetic industry. Due to numerous health benefits, crustaceans are finding increasing adoption in the food industry in the form of fresh food, frozen food and even snacks. In the cosmetic industry, crustaceans hold high value. They contain natural compounds that are beneficial for skin tissues.
According to the analysis done by Persistence Market Research, the global crustaceans market is experiencing steady rise since past years.This growth can be attributed towards increasing demand for fresh and frozen sea food, rising per capita income coupled with higher consumption of fish and sea food products and increasing awareness regarding health benefits associated with the consumption of crustaceans.

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In 2019, the market size of Crustaceans is xx million US$ and it will reach xx million US$ in 2025, growing at a CAGR of xx% from 2019; while in China, the market size is valued at xx million US$ and will increase to xx million US$ in 2025, with a CAGR of xx% during forecast period.In this report, 2018 has been considered as the base year and 2019 to 2025 as the forecast period to estimate the market size for Crustaceans.This report studies the global market size of Crustaceans, especially focuses on the key regions like United States, European Union, China, and other regions (Japan, Korea, India and Southeast Asia).This study presents the Crustaceans production, revenue, market share and growth rate for each key company, and also covers the breakdown data (production, consumption, revenue and market share) by regions, type and applications. history breakdown data from 2014 to 2019, and forecast to 2025.For top companies in United States, European Union and China, this report investigates and analyzes the production, value, price, market share and growth rate for the top manufacturers, key data from 2014 to 2019.

In global market, the following companies are covered:
Charoen Pokphand Food
High Liner Foods
Royal Greenland
The Clover Leaf Seafoods Family
Ocean America Food
Rich Products
Trident Seafoods
International Fish Farming Holding Company(PSC)
DNI
Surapon Foods Public
Siam
Sirena
Morubel
Blue Star Seafood
Maruha Nichiro

Market Segment by Product Type:
Lobster
Shrimp
Crab
Others

Market Segment by Application:
Food Industry
Pharmaceutical Industry
Cosmetic Industry
Others

Key Regions split in this report: breakdown data for each region:
United States
China
European Union
Rest of World (Japan, Korea, India and Southeast Asia)

The study objectives are:
To analyze and research the Crustaceans status and future forecast in United States, European Union and China, involving sales, value (revenue), growth rate (CAGR), market share, historical and forecast.To present the key Crustaceans manufacturers, presenting the sales, revenue, market share, and recent development for key players.To split the breakdown data by regions, type, companies and applicationsTo analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.To identify significant trends, drivers, influence factors in global and regionsTo analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market

In this study, the years considered to estimate the market size of Crustaceans are as follows:
History Year: 2014-2018
Base Year: 2018
Estimated Year: 2019
Forecast Year 2019 to 2025

Table of Contents

1 Report Overview
1.1 Research Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type
1.3.1 Global Crustaceans Market Size Growth Rate by Type (2019-2025)
1.3.2 Lobster
1.3.3 Shrimp
1.3.4 Crab
1.3.5 Others
1.4 Market Segment by Application
1.4.1 Global Crustaceans Market Share by Application (2019-2025)
1.4.2 Food Industry
1.4.3 Pharmaceutical Industry
1.4.4 Cosmetic Industry
1.4.5 Others
1.5 Study Objectives
1.6 Years Considered

2 Global Growth Trends
2.1 Production and Capacity Analysis
2.1.1 Global Crustaceans Production Value 2014-2025
2.1.2 Global Crustaceans Production 2014-2025
2.1.3 Global Crustaceans Capacity 2014-2025
2.1.4 Global Crustaceans Marketing Pricing and Trends
2.2 Key Producers Growth Rate (CAGR) 2019-2025
2.2.1 Global Crustaceans Market Size CAGR of Key Regions
2.2.2 Global Crustaceans Market Share of Key Regions
2.3 Industry Trends
2.3.1 Market Top Trends
2.3.2 Market Drivers

3 Market Share by Manufacturers
3.1 Capacity and Production by Manufacturers
3.1.1 Global Crustaceans Capacity by Manufacturers
3.1.2 Global Crustaceans Production by Manufacturers
3.2 Revenue by Manufacturers
3.2.1 Crustaceans Revenue by Manufacturers (2014-2019)
3.2.2 Crustaceans Revenue Share by Manufacturers (2014-2019)
3.2.3 Global Crustaceans Market Concentration Ratio (CR5 and HHI)
3.3 Crustaceans Price by Manufacturers
3.4 Key Manufacturers Crustaceans Plants/Factories Distribution and Area Served
3.5 Date of Key Manufacturers Enter into Crustaceans Market
3.6 Key Manufacturers Crustaceans Product Offered
3.7 Mergers & Acquisitions, Expansion Plans

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4 Market Size by Type
4.1 Production and Production Value for Each Type
4.1.1 Lobster Production and Production Value (2014-2019)
4.1.2 Shrimp Production and Production Value (2014-2019)
4.1.3 Crab Production and Production Value (2014-2019)
4.1.4 Others Production and Production Value (2014-2019)
4.2 Global Crustaceans Production Market Share by Type
4.3 Global Crustaceans Production Value Market Share by Type
4.4 Crustaceans Ex-factory Price by Type

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