Global Cooking Oils & Fats Market Professional Survey Report 2019

Press Release

The global Cooking Oils & Fats market was valued at 61100 million US$ in 2018 and will reach 66900 million US$ by the end of 2025, growing at a CAGR of 1.1% during 2019-2025.
This report focuses on Cooking Oils & Fats volume and value at global level, regional level and company level. From a global perspective, this report represents overall Cooking Oils & Fats market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Cooking Oils & Fats in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Cooking Oils & Fats manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.

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The following manufacturers are covered:
Unilever PLC
Cargill
International Foodstuff Company Limited
United Plantations Berhad
Wilmar International Limited
Archer Daniels Midland Company
Associated British Foods
Bunge Limited
CHS
ConAgra Foods
Marico
Mother Dairy
IBT Foods Limited
Ruchi Soya Industries Limited
Rasoya Protein Limited

Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India

Segment by Type
Vegetable and Seed Oil
Spreadable Oils and Fats
Butter
Margarine
Olive Oil
Others

Segment by Application
Commercial
Household

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Table of Contents

Executive Summary
1 Industry Overview of Cooking Oils & Fats
1.1 Definition of Cooking Oils & Fats
1.2 Cooking Oils & Fats Segment by Type
1.2.1 Global Cooking Oils & Fats Production Growth Rate Comparison by Types (2014-2025)
1.2.2 Vegetable and Seed Oil
1.2.3 Spreadable Oils and Fats
1.2.4 Butter
1.2.5 Margarine
1.2.6 Olive Oil
1.2.7 Others
1.3 Cooking Oils & Fats Segment by Applications
1.3.1 Global Cooking Oils & Fats Consumption Comparison by Applications (2014-2025)
1.3.2 Commercial
1.3.3 Household
1.4 Global Cooking Oils & Fats Overall Market
1.4.1 Global Cooking Oils & Fats Revenue (2014-2025)
1.4.2 Global Cooking Oils & Fats Production (2014-2025)
1.4.3 North America Cooking Oils & Fats Status and Prospect (2014-2025)
1.4.4 Europe Cooking Oils & Fats Status and Prospect (2014-2025)
1.4.5 China Cooking Oils & Fats Status and Prospect (2014-2025)
1.4.6 Japan Cooking Oils & Fats Status and Prospect (2014-2025)
1.4.7 Southeast Asia Cooking Oils & Fats Status and Prospect (2014-2025)
1.4.8 India Cooking Oils & Fats Status and Prospect (2014-2025)

2 Manufacturing Cost Structure Analysis
2.1 Raw Material and Suppliers
2.2 Manufacturing Cost Structure Analysis of Cooking Oils & Fats
2.3 Manufacturing Process Analysis of Cooking Oils & Fats
2.4 Industry Chain Structure of Cooking Oils & Fats

3 Development and Manufacturing Plants Analysis of Cooking Oils & Fats
3.1 Capacity and Commercial Production Date
3.2 Global Cooking Oils & Fats Manufacturing Plants Distribution
3.3 Major Manufacturers Technology Source and Market Position of Cooking Oils & Fats
3.4 Recent Development and Expansion Plans

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